{"id":1813,"date":"2013-10-02T15:10:00","date_gmt":"2013-10-02T15:10:00","guid":{"rendered":"https:\/\/walterferretto.com\/uncategorized\/piccione-e-fichi\/"},"modified":"2021-07-16T12:00:22","modified_gmt":"2021-07-16T12:00:22","slug":"piccione-e-fichi","status":"publish","type":"post","link":"https:\/\/walterferretto.com\/en\/starred-creations\/piccione-e-fichi\/","title":{"rendered":"Pigeon and figs"},"content":{"rendered":"\n<div class=\"wp-block-columns mt-3 mb-1 is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:50%\">\n<ul class=\"is-style-clean has-small-font-size mb-1 wp-block-list\"><li><strong>Meat<\/strong><\/li><li>Pigeon<\/li><li><strong>Fruit<\/strong><\/li><li>Fresh figs<\/li><\/ul>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:50%\">\n<p class=\"mb-small has-small-font-size\">An unusual combination, for meat that is often diminished but which can give great surprises. The pigeon breast is served with its crunchy leg, prepared with a light panure, and accompanied by fresh figs, to welcome the arrival of autumn.<\/p>\n<\/div>\n<\/div>\n\n<figure class=\"wp-block-gallery alignfull columns-0 is-cropped mb-1 is-style-default wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\"><ul class=\"blocks-gallery-grid\"><li class=\"blocks-gallery-item\"><figure><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"678\" src=\"https:\/\/walterferretto.com\/wp-content\/uploads\/2021\/07\/FOTO-FERRETTO-PIATTI-14-1024x678.jpg\" alt=\"\" data-id=\"989\" data-full-url=\"https:\/\/walterferretto.com\/wp-content\/uploads\/2021\/07\/FOTO-FERRETTO-PIATTI-14.jpg\" data-link=\"https:\/\/walterferretto.com\/foto-ferretto-piatti-14\/\" class=\"wp-image-989\" srcset=\"https:\/\/walterferretto.com\/wp-content\/uploads\/2021\/07\/FOTO-FERRETTO-PIATTI-14-1024x678.jpg 1024w, https:\/\/walterferretto.com\/wp-content\/uploads\/2021\/07\/FOTO-FERRETTO-PIATTI-14-300x199.jpg 300w, https:\/\/walterferretto.com\/wp-content\/uploads\/2021\/07\/FOTO-FERRETTO-PIATTI-14-768x509.jpg 768w, https:\/\/walterferretto.com\/wp-content\/uploads\/2021\/07\/FOTO-FERRETTO-PIATTI-14-1536x1018.jpg 1536w, https:\/\/walterferretto.com\/wp-content\/uploads\/2021\/07\/FOTO-FERRETTO-PIATTI-14-600x398.jpg 600w, https:\/\/walterferretto.com\/wp-content\/uploads\/2021\/07\/FOTO-FERRETTO-PIATTI-14.jpg 1920w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"678\" src=\"https:\/\/walterferretto.com\/wp-content\/uploads\/2021\/07\/FOTO-FERRETTO-PIATTI-13-1024x678.jpg\" alt=\"\" data-id=\"988\" data-full-url=\"https:\/\/walterferretto.com\/wp-content\/uploads\/2021\/07\/FOTO-FERRETTO-PIATTI-13.jpg\" data-link=\"https:\/\/walterferretto.com\/foto-ferretto-piatti-13\/\" class=\"wp-image-988\" srcset=\"https:\/\/walterferretto.com\/wp-content\/uploads\/2021\/07\/FOTO-FERRETTO-PIATTI-13-1024x678.jpg 1024w, https:\/\/walterferretto.com\/wp-content\/uploads\/2021\/07\/FOTO-FERRETTO-PIATTI-13-300x199.jpg 300w, https:\/\/walterferretto.com\/wp-content\/uploads\/2021\/07\/FOTO-FERRETTO-PIATTI-13-768x509.jpg 768w, https:\/\/walterferretto.com\/wp-content\/uploads\/2021\/07\/FOTO-FERRETTO-PIATTI-13-1536x1018.jpg 1536w, https:\/\/walterferretto.com\/wp-content\/uploads\/2021\/07\/FOTO-FERRETTO-PIATTI-13-600x398.jpg 600w, https:\/\/walterferretto.com\/wp-content\/uploads\/2021\/07\/FOTO-FERRETTO-PIATTI-13.jpg 1920w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"659\" src=\"https:\/\/walterferretto.com\/wp-content\/uploads\/2021\/07\/FOTO-FERRETTO-CHEF-ALTER-FERRETTO_LANGA-WEB-INFORMATICA1-1024x659.jpg\" alt=\"\" data-id=\"982\" data-full-url=\"https:\/\/walterferretto.com\/wp-content\/uploads\/2021\/07\/FOTO-FERRETTO-CHEF-ALTER-FERRETTO_LANGA-WEB-INFORMATICA1.jpg\" data-link=\"https:\/\/walterferretto.com\/foto-ferretto-chef-alter-ferretto_langa-web-informatica1\/\" class=\"wp-image-982\" srcset=\"https:\/\/walterferretto.com\/wp-content\/uploads\/2021\/07\/FOTO-FERRETTO-CHEF-ALTER-FERRETTO_LANGA-WEB-INFORMATICA1-1024x659.jpg 1024w, https:\/\/walterferretto.com\/wp-content\/uploads\/2021\/07\/FOTO-FERRETTO-CHEF-ALTER-FERRETTO_LANGA-WEB-INFORMATICA1-300x193.jpg 300w, https:\/\/walterferretto.com\/wp-content\/uploads\/2021\/07\/FOTO-FERRETTO-CHEF-ALTER-FERRETTO_LANGA-WEB-INFORMATICA1-768x494.jpg 768w, https:\/\/walterferretto.com\/wp-content\/uploads\/2021\/07\/FOTO-FERRETTO-CHEF-ALTER-FERRETTO_LANGA-WEB-INFORMATICA1-1536x989.jpg 1536w, https:\/\/walterferretto.com\/wp-content\/uploads\/2021\/07\/FOTO-FERRETTO-CHEF-ALTER-FERRETTO_LANGA-WEB-INFORMATICA1-600x386.jpg 600w, https:\/\/walterferretto.com\/wp-content\/uploads\/2021\/07\/FOTO-FERRETTO-CHEF-ALTER-FERRETTO_LANGA-WEB-INFORMATICA1.jpg 1920w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure><\/li><\/ul><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Meat Pigeon Fruit Fresh figs An unusual combination, for meat that is often diminished but which can give great surprises. The pigeon breast is served with its crunchy leg, prepared with a light panure, and accompanied by fresh figs, to welcome the arrival of autumn.<\/p>\n","protected":false},"author":1,"featured_media":2917,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"footnotes":""},"categories":[10,17],"tags":[],"class_list":["post-1813","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-starred-creations","category-main-course"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/walterferretto.com\/en\/wp-json\/wp\/v2\/posts\/1813","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/walterferretto.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/walterferretto.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/walterferretto.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/walterferretto.com\/en\/wp-json\/wp\/v2\/comments?post=1813"}],"version-history":[{"count":5,"href":"https:\/\/walterferretto.com\/en\/wp-json\/wp\/v2\/posts\/1813\/revisions"}],"predecessor-version":[{"id":3263,"href":"https:\/\/walterferretto.com\/en\/wp-json\/wp\/v2\/posts\/1813\/revisions\/3263"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/walterferretto.com\/en\/wp-json\/wp\/v2\/media\/2917"}],"wp:attachment":[{"href":"https:\/\/walterferretto.com\/en\/wp-json\/wp\/v2\/media?parent=1813"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/walterferretto.com\/en\/wp-json\/wp\/v2\/categories?post=1813"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/walterferretto.com\/en\/wp-json\/wp\/v2\/tags?post=1813"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}